How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Stuffed Pork Chops?

You need 15 ingredients. The key ingredients include: 1/2 cup celery, chopped, 1/2 cup onion, chopped, 2 -3 cloves fresh minced garlic (optional), 1/2 cup green pepper, chopped, and more.

Is Country Stuffed Pork Chops suitable as meat & poultry?

Yes, Country Stuffed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Stuffed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Stuffed Pork Chops Recipe

Name: Country Stuffed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup celery, chopped; 1/2 cup onion, chopped; 2 -3 cloves fresh minced garlic (optional); 1/2 cup green pepper, chopped; 1/2 lb breakfast sausage, crumbled; 1 pinch cinnamon; 1 pinch clove; 1/2 cup apple, chopped; 8 -10 slices day old bread; 2 eggs; 1/4 cup sherry wine or 1/4 cup dry red wine; salt and pepper; 1/2 - 1 teaspoon dried thyme (or to taste); 6 double-size cut pork chops, cut with pockets; 1 teaspoon paprika

Country Stuffed Pork Chops

Eats Now Editorial Team · 629 kcal · Meat & Poultry

Country Stuffed Pork Chops – a delicious recipe with celery, onion, garlic, green pepper, sausage, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Country Stuffed Pork Chops

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