How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Sausage Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. country sausage (hot), 1/4 c. chopped green pepper, 1/2 c. chopped celery, 1 large chopped onion, and more.

Is Country Sausage Casserole suitable as meat & poultry?

Yes, Country Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Sausage Casserole Recipe

Name: Country Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. country sausage (hot); 1/4 c. chopped green pepper; 1/2 c. chopped celery; 1 large chopped onion; 4 1/2 c. boiling water; 2 pkg. Lipton chicken noodle dry soup mix; 1 c. uncooked Minute rice; 1 (4 oz.) can mushrooms

Country Sausage Casserole – a delicious recipe with country sausage, green pepper, celery, onion, boiling water, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. country sausage (hot)
1/4 c. chopped green pepper
1/2 c. chopped celery
1 large chopped onion
4 1/2 c. boiling water
2 pkg. Lipton chicken noodle dry soup mix
1 c. uncooked Minute rice
1 (4 oz.) can mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2793 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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