How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Salisbury Steak?

You need 5 ingredients. The key ingredients include: 1 1/2 lbs extra lean ground beef, 1 (6 ounce) package seasoned stuffing mix (seasoned, Stove Top works great), 1 1/4 cups water, 3/4 cup onion, chopped, and more.

Is Country Salisbury Steak suitable as meat & poultry?

Yes, Country Salisbury Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Salisbury Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Salisbury Steak Recipe

Name: Country Salisbury Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs extra lean ground beef; 1 (6 ounce) package seasoned stuffing mix (seasoned, Stove Top works great); 1 1/4 cups water; 3/4 cup onion, chopped; 2 (8 ounce) cans beef gravy

Country Salisbury Steak – a delicious recipe with extra lean ground beef, stuffing mix, water, onion, beef gravy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs extra lean ground beef
1 (6 ounce) package seasoned stuffing mix (seasoned, Stove Top works great)
1 1/4 cups water
3/4 cup onion, chopped
2 (8 ounce) cans beef gravy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
575 kcal
Category
Meat & Poultry

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Country Salisbury Steak

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