Country Omelet Recipe

Name: Country Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 teaspoons olive oil; 1 slice smoked ham, diced (about 1/4 lb); 2 chorizo sausage, simmered 5 minutes,then diced; 1 medium potato, peeled and finely diced; 6 eggs, lightly beaten; 1 tablespoon minced fresh parsley; 1 tablespoon minced green onion (white part only); salt and pepper; 1/2 cup grated cheddar cheese or 1/2 cup swiss cheese

Servings: persons

2 tablespoons butter
2 teaspoons olive oil
1 slice smoked ham, diced (about 1/4 lb)
2 chorizo sausage, simmered 5 minutes,then diced
1 medium potato, peeled and finely diced
6 eggs, lightly beaten
1 tablespoon minced fresh parsley
1 tablespoon minced green onion (white part only)
salt and pepper
1/2 cup grated cheddar cheese or 1/2 cup swiss cheese

1
Preheat broiler to a moderate heat.
2
In a skillet heat 1 T butter and the olive oil; add diced ham and sausages and saute for about 2 minutes over medium heat until lightly browned.
3
Remove ham and sausages and reserve.
4
Add potato to pan; saute until soft and golden brown.
5
Combine eggs with parsley and green onion; season with salt and pepper.
6
Stir in ham and sausages.
7
Pour egg mixture into pan.
8
Blend quickly with the potato and cook over moderate heat, shaking the pan a few times to prevent sticking.
9
When the edge of the omelette starts to set, put the remaining butter on the edge of the omelette and tilt pan to let butter flow around it.
10
After about 2 minutes, sprinkle omelet with grated cheese, put pan under a medium broiler to brown the top and melt the cheese.

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons butter, 2 teaspoons olive oil, 1 slice smoked ham, diced (about 1/4 lb), 2 chorizo sausage, simmered 5 minutes,then diced, and more.

Yes, Country Omelet falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Omelet

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