Country Ham & Jalapeno Puffs

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   1. Preheat oven to 350 F.

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   2. Put the diced ham in a small baking pan, such as a pie plate and put it in your oven while it is preheating.

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   3. In a mixing bowl combine flour, cornmeal, baking powder and pepper. Give it a good stir until everything seems mixed well.

4. 4

   4. Add cheddar, eggs, buttermilk and the diced jalapenos and mix to combine.

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   5. Now, take the country ham out of your oven. Drain off any liquid, and add the ham into your batter. Mix well.

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   6. Grab two 12-count standard size muffin tins, spray with cooking spray and put a heaping spoonful of the batter in each cup.

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   7. Bake for 20 minutes until golden brown.

* Per serving · 4 servings · Values may vary.

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