Try this homemade Country-Ham-And-Egg Toasts recipe the whole family will love. Made with green onions, olive oil, kosher salt and low-fat mayonnaise. E…
This Country-Ham-And-Egg Toasts relies on simple, everyday ingredients such as large green onions, olive oil, kosher salt and low-fat mayonnaise. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026