Try this homemade Country Goulash Skillet recipe the whole family will love. Made with ground beef, tomatoes, condensed cream and corn. Easy step-by-ste…
This Country Goulash Skillet relies on simple, everyday ingredients such as ground beef, (28 ounces) stewed tomatoes, fresh or frozen corn and medium green pepper, chopped. It comes together quickly and makes 4 servings, at about 448 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026