How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Fruit Cake?

You need 9 ingredients. The key ingredients include: 1 c. butter, softened (no substitute), 1 c. sugar, 3 eggs, separated, 2 Tbsp. Lemon extract, and more.

Is Country Fruit Cake suitable as baking & desserts?

Yes, Country Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Country Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Fruit Cake Recipe

Name: Country Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter, softened (no substitute); 1 c. sugar; 3 eggs, separated; 2 Tbsp. Lemon extract; 1 1/2 c. all-purpose flour; 1 1/4 c. golden raisins; 1 1/4 c. red and green candied cherries, chopped; 1 1/2 c. candied pineapple, chopped; 2 c. pecan halves

Country Fruit Cake – a delicious recipe with butter, sugar, eggs, Lemon extract, flour, golden raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter, softened (no substitute)
1 c. sugar
3 eggs, separated
2 Tbsp. Lemon extract
1 1/2 c. all-purpose flour
1 1/4 c. golden raisins
1 1/4 c. red and green candied cherries, chopped
1 1/2 c. candied pineapple, chopped
2 c. pecan halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1974 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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