Try this homemade Country Fried Steak With Extra Thick Gravy recipe the whole family will love. Made with cube steak, olive oil, flour and water. Easy s…
This Country Fried Steak With Extra Thick Gravy relies on simple, everyday ingredients such as cube steak, thawed, olive oil (for frying), flour and water. It comes together quickly and makes 4 servings, at about 990 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026