How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Fried Pork Chops?

You need 8 ingredients. The key ingredients include: 4 pork chops, 1 (4 ounce) can mushrooms, sliced and drained, 1 (10 ounce) can cream of celery soup, 1/2 cup water, and more.

Is Country Fried Pork Chops suitable as meat & poultry?

Yes, Country Fried Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Fried Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Fried Pork Chops Recipe

Name: Country Fried Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops; 1 (4 ounce) can mushrooms, sliced and drained; 1 (10 ounce) can cream of celery soup; 1/2 cup water; 1/4 teaspoon thyme, crushed; 6 small whole white onions; 1 cup carrot, sliced; oil for browning meat

Country Fried Pork Chops – a delicious recipe with pork chops, mushrooms, cream of celery soup, water, thyme, white onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pork chops
1 (4 ounce) can mushrooms, sliced and drained
1 (10 ounce) can cream of celery soup
1/2 cup water
1/4 teaspoon thyme, crushed
6 small whole white onions
1 cup carrot, sliced
oil for browning meat

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Quick Info

Servings
4 servings
Calories
312 kcal
Category
Meat & Poultry

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Country Fried Pork Chops

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