Country Fried Bacon

1. 1

   Step 1-get 3 bowl, in the first bowl put flour, salt, and pepper, in the second bowl put the beaten eggs, and the last bowl put the bread crumbs.

2. 2

   Step 2-open the bacon take a piece out place the bacon in the flour mixture.

3. 3

   Step 3-take the floured bacon and dip it in the eggs

4. 4

   Step 4-take the floured and egg dipped bacon and dip it in the bread crumbs.

5. 5

   Step 5- place in a hot deep fat frier, cook until golden brown, take out and place on a paper towel.

6. 6

   Step 6-repeat steps 2-5 until bacon is all gone

7. 7

   Step 7-enjoy, good dipped in ranch.

* Per serving · 4 servings · Values may vary.

No additional tips available.