Beef Teriyaki

Name: Beef Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef chuck strips or lean hamburger; 1 large onion, sliced; 1 garlic clove, minced; 1 Tbsp. oil; 3/4 to 1 tsp. ginger; 1 c. green and red pepper strips; 2 c. bouillon; 3 Tbsp. soy sauce; 2 Tbsp. cooking sherry; 1 to 1 1/2 c. Minute rice; touch of brown sugar

Eats Now Editorial Team · 493 kcal · Meat & Poultry

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Beef Teriyaki – a delicious recipe with beef chuck strips, onion, garlic, oil, ginger, green. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. beef chuck strips or lean hamburger
1 large onion, sliced
1 garlic clove, minced
1 Tbsp. oil
3/4 to 1 tsp. ginger
1 c. green and red pepper strips
2 c. bouillon
3 Tbsp. soy sauce
2 Tbsp. cooking sherry
1 to 1 1/2 c. Minute rice
touch of brown sugar

1
Brown beef with onion and garlic in oil. Add ginger, pepper strips, bouillon, soy sauce, sherry and brown sugar (if desired). Bring to a full boil. Stir in rice. Cover; remove from heat and let stand 5 minutes. Stir before serving. Makes 4 servings.

493

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. beef chuck strips or lean hamburger, 1 large onion, sliced, 1 garlic clove, minced, 1 Tbsp. oil, and more.

Yes, Beef Teriyaki falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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