How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country French Cheese?

You need 6 ingredients. The key ingredients include: 1/2 pound bacon - cooked and crumbled, 1 pound cream cheese, 1/2 pound shredded sharp Cheddar cheese, 1/2 cup French dressing, and more.

Is Country French Cheese suitable as meat & poultry?

Yes, Country French Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country French Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country French Cheese Recipe

Name: Country French Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound bacon - cooked and crumbled; 1 pound cream cheese; 1/2 pound shredded sharp Cheddar cheese; 1/2 cup French dressing; 1 cup chopped fresh parsley; 1 cup chopped walnuts

Country French Cheese – a delicious recipe with bacon, cream cheese, Cheddar cheese, French dressing, parsley, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 pound bacon - cooked and crumbled
1 pound cream cheese
1/2 pound shredded sharp Cheddar cheese
1/2 cup French dressing
1 cup chopped fresh parsley
1 cup chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1135 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Country French Cheese

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