How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Chicken on a Biscuit?

You need 10 ingredients. The key ingredients include: 2 cups water, 6 chicken bouillon cubes, 10 ounces mixed vegetables, frozen in butter sauce, ¼ cup flour, and more.

Is Country Chicken on a Biscuit suitable as baking & desserts?

Yes, Country Chicken on a Biscuit falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Country Chicken on a Biscuit?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Chicken on a Biscuit Recipe

Name: Country Chicken on a Biscuit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 6 chicken bouillon cubes; 10 ounces mixed vegetables, frozen in butter sauce; ¼ cup flour; ½ cup water; ¼ teaspoon marjoram; ¼ teaspoon pepper; ⅛ teaspoon onion salt; ⅛ teaspoon celery salt; 1 dash turmeric

Country Chicken on a Biscuit

Eats Now Editorial Team · 861 kcal · Baking & Desserts

Country Chicken on a Biscuit – a delicious recipe with water, chicken, mixed vegetables, flour, water, marjoram. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Country Chicken on a Biscuit

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