Country Chicken Casserole Recipe

Name: Country Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FILLING; 1/4 cup butter; 1/3 cup flour; 1/2 teaspoon salt; 1/4 teaspoon white pepper; 2 cups half-and-half; 2 teaspoons chicken bouillon granules; 2 cups cubed cooked chicken; 1 (1 lb) package frozen mixed vegetables, thawed; TOPPING; 1 cup flour; 1/4 teaspoon baking powder; 1/3 cup butter, softened; 1/4 cup grated parmesan cheese; 1 egg

Servings: persons

FILLING
1/4 cup butter
1/3 cup flour
1/2 teaspoon salt
1/4 teaspoon white pepper
2 cups half-and-half
2 teaspoons chicken bouillon granules
2 cups cubed cooked chicken
1 (1 lb) package frozen mixed vegetables, thawed
TOPPING
1 cup flour
1/4 teaspoon baking powder
1/3 cup butter, softened
1/4 cup grated parmesan cheese
1 egg

1
Heat oven to 400u00b0.
2
Melt 1/4 cup butter in large saucepan over medium heat.
3
Stir in 1/3 cup flour, salt and pepper until smooth.
4
Stir in half and half and bouillon granules.
5
Cook until thickened and mixture comes to a boil, stirring constantly.
6
Stir in chicken and vegetables; cook until thoroughly heated.
7
Pour filling into an ungreased 2-quart casserole dish.
8
In a small bowl, combine flour, baking powder, butter, cheese and egg; mix with fork or pastry blender until crumbly.
9
Crumble topping over chicken mixture.
10
Bake at 400u00b0 for 20 to 30 minutes or until topping is golden brown and filling bubbles around edges.

648

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: FILLING, 1/4 cup butter, 1/3 cup flour, 1/2 teaspoon salt, and more.

Yes, Country Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Chicken Casserole

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