Country Chicken Recipe

Name: Country Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium skinless, boneless chicken thighs; 3 tbsp. all-purpose flour; 1 1/2 tsp. salt; 1/2 tsp. Pepper; 2 tbsp. olive or salad oil; 5 medium red potatoes; 1 medium red pepper; 1 medium yellow pepper; 2 tbsp. brown sugar; 2 tbsp. cider vinegar

Servings: persons

6 medium skinless, boneless chicken thighs
3 tbsp. all-purpose flour
1 1/2 tsp. salt
1/2 tsp. Pepper
2 tbsp. olive or salad oil
5 medium red potatoes
1 medium red pepper
1 medium yellow pepper
2 tbsp. brown sugar
2 tbsp. cider vinegar

1
Cut each chicken thigh in half.
2
On waxed paper, mix flour, 1 teaspoon salt, and 1/4 teaspoon pepper.
3
Coat chicken thighs with flour mixture.
4
In nonstick 12-inch skillet over medium-high heat, in hot olive or salad oil, cook chicken thighs until golden brown.
5
Remove chicken to bowl.
6
Meanwhile, cut each potato in half.
7
Cut peppers into bite-size pieces.
8
In drippings remaining in skillet, cook potatoes, peppers, 1/2 teaspoon salt, and 1/4 teaspoon pepper until golden brown.
9
Return chicken to skillet.
10
Reduce heat to medium; cover and continue cooking until juices run clear when chicken is pierced with a knife and potatoes are fork-tender, stirring often.
11
Stir in brown sugar and cider vinegar; heat through.

439

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 medium skinless, boneless chicken thighs, 3 tbsp. all-purpose flour, 1 1/2 tsp. salt, 1/2 tsp. Pepper, and more.

Yes, Country Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Chicken

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