Try this homemade Country Casserole recipe the whole family will love. Made with polish sausage, kidney beans, great northern beans and black beans. Eas…
This Country Casserole relies on simple, everyday ingredients such as (15 oz.) can tomato sauce, carrots, sliced thin, onion, sliced into rings and beef broth. It comes together quickly and makes 4 servings, at about 172 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026