Start your day right with this Country Breakfast Pie recipe. Made with bacon, frozen hash brown potatoes, eggs and milk. Easy step-by-step instructions …
This Country Breakfast Pie relies on simple, everyday ingredients such as bacon, cut in half, large eggs, slightly beaten, milk and salt. It comes together quickly and makes 4 servings, at about 720 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Country Breakfast Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026