How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Beef And Vegetables?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. Ground Beef, 1 can (26 oz.) Condensed Tomato Soup, 1 tbsp. Worcestershire Sauce, 1 bag (16 oz.) Frozen Mixed Vegetables, and more.

Is Country Beef And Vegetables suitable as meat & poultry?

Yes, Country Beef And Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Beef And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Beef And Vegetables Recipe

Name: Country Beef And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. Ground Beef; 1 can (26 oz.) Condensed Tomato Soup; 1 tbsp. Worcestershire Sauce; 1 bag (16 oz.) Frozen Mixed Vegetables; 6 c. hot cooked Rice; Shredded Cheddar Cheese

Country Beef And Vegetables – a delicious recipe with Ground Beef, Worcestershire Sauce, Vegetables, hot cooked Rice, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. Ground Beef
1 can (26 oz.) Condensed Tomato Soup
1 tbsp. Worcestershire Sauce
1 bag (16 oz.) Frozen Mixed Vegetables
6 c. hot cooked Rice
Shredded Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1749 kcal
Category
Meat & Poultry

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Country Beef And Vegetables

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