How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Pudding One Egg Cake?

You need 8 ingredients. The key ingredients include: 1/4 c. shortening, 1/2 c. sugar, 1 egg, 1/2 tsp. vanilla, and more.

Is Cottage Pudding One Egg Cake suitable as baking & desserts?

Yes, Cottage Pudding One Egg Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cottage Pudding One Egg Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cottage Pudding One Egg Cake Recipe

Name: Cottage Pudding One Egg Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. shortening; 1/2 c. sugar; 1 egg; 1/2 tsp. vanilla; 1 1/2 c. flour; 2 1/2 tsp. baking powder; 1/4 tsp. salt; 1/2 c. milk

Cottage Pudding One Egg Cake – a delicious recipe with shortening, sugar, egg, vanilla, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. shortening
1/2 c. sugar
1 egg
1/2 tsp. vanilla
1 1/2 c. flour
2 1/2 tsp. baking powder
1/4 tsp. salt
1/2 c. milk

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Quick Info

Servings
4 servings
Calories
502 kcal
Category
Baking & Desserts

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Cottage Pudding One Egg Cake

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