Cottage Potatoes

Name: Cottage Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. cheese (Velveeta); 1 chopped onion; parsley; pimento to taste; pepper to taste; 1 slice bread (in pieces); 1 c. melted butter; 1/2 tsp. salt; 10 potatoes, cooked and diced; milk (to moisten)

Eats Now Editorial Team · 861 kcal · General

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Cottage Potatoes – a delicious recipe with cheese, onion, parsley, pimento, pepper, bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. cheese (Velveeta)
1 chopped onion
parsley
pimento to taste
pepper to taste
1 slice bread (in pieces)
1 c. melted butter
1/2 tsp. salt
10 potatoes, cooked and diced
milk (to moisten)

1
Combine ingredients and bake at 350u00b0 for 45 minutes.

861

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb. cheese (Velveeta), 1 chopped onion, parsley, pimento to taste, and more.

Yes, Cottage Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
861 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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