How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Potatoes?

You need 10 ingredients. The key ingredients include: 10 lb. white potatoes, 1 large onion, chopped, 1 green pepper, chopped (optional), 1/2 lb. American cheese, cubed, and more.

Is Cottage Potatoes suitable as general?

Yes, Cottage Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Cottage Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cottage Potatoes Recipe

Name: Cottage Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lb. white potatoes; 1 large onion, chopped; 1 green pepper, chopped (optional); 1/2 lb. American cheese, cubed; 1 small can pimento, cut up; chopped parsley (optional); 1 1/4 c. milk; 1 c. butter, melted; 1 c. cornflakes, crushed (optional); salt and pepper to taste

Try this homemade Cottage Potatoes recipe the whole family will love. Made with white potatoes, onion, green pepper and American cheese. Easy step-by-st…

This Cottage Potatoes relies on simple, everyday ingredients such as white potatoes, large onion, chopped, american cheese, cubed and small can pimento, cut up. It comes together quickly and makes 4 servings, at about 1646 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1646

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cottage Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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