Cottage Potatoes

Name: Cottage Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 medium potatoes; 1 medium green pepper, chopped; 1 medium onion, chopped; 1 small jar pimentos; 1/2 lb. American cheese, grated; chopped parsley; salt and pepper to taste; 1 slice bread; 1/2 c. milk; 1/2 c. butter

Eats Now Editorial Team · 630 kcal · General

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Cottage Potatoes – a delicious recipe with potatoes, green pepper, onion, pimentos, American cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 medium potatoes
1 medium green pepper, chopped
1 medium onion, chopped
1 small jar pimentos
1/2 lb. American cheese, grated
chopped parsley
salt and pepper to taste
1 slice bread
1/2 c. milk
1/2 c. butter

1
Boil, skin and cube the potatoes.
2
Add the pepper, onion, pimentos, cheese, parsley, salt and pepper.
3
Mix bread (crumbled) with milk.
4
Put in bottom of baking dish.
5
Add potatoes, etc. Melt butter; drizzle over top.
6
Bake for 45 to 60 minutes at 350u00b0.

630

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 10 medium potatoes, 1 medium green pepper, chopped, 1 medium onion, chopped, 1 small jar pimentos, and more.

Yes, Cottage Potatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
630 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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