How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Spoon Bread?

You need 9 ingredients. The key ingredients include: 1 3/4 c. milk, 1/2 c. cornmeal, 1 tsp. salt, 1 Tbsp. sugar, and more.

Is Cottage Cheese Spoon Bread suitable as general?

Yes, Cottage Cheese Spoon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Spoon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cottage Cheese Spoon Bread Recipe

Name: Cottage Cheese Spoon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. milk; 1/2 c. cornmeal; 1 tsp. salt; 1 Tbsp. sugar; 3 egg yolks, beaten; 3 Tbsp. butter; 1 c. cottage cheese; 3 egg whites; melted butter

Cottage Cheese Spoon Bread – a delicious recipe with milk, cornmeal, salt, sugar, egg yolks, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 3/4 c. milk
1/2 c. cornmeal
1 tsp. salt
1 Tbsp. sugar
3 egg yolks, beaten
3 Tbsp. butter
1 c. cottage cheese
3 egg whites
melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
635 kcal
Category
General

Eats Now Editorial Team

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