Cottage Cheese (paneer) Cutlets — Soups & Stews recipe

Cottage Cheese (paneer) Cutlets

Eats Now Editorial Team  · 339 kcal  · Soups & Stews

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Try this homemade Cottage Cheese (paneer) Cutlets recipe the whole family will love. Made with cottage cheese, gram flour, ginger-garlic and green chili…

This Cottage Cheese (paneer) Cutlets relies on simple, everyday ingredients such as gram flour (besan), ginger-garlic paste, red chili powder, to taste and turmeric powder. It comes together quickly and makes 4 servings, at about 339 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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