How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Loaf?

You need 6 ingredients. The key ingredients include: 5 eggs, beaten, 1 lb. cottage cheese, 1 pkg. onion soup mix (dry), 2 c. Special K, and more.

Is Cottage Cheese Loaf suitable as soups & stews?

Yes, Cottage Cheese Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cottage Cheese Loaf Recipe

Name: Cottage Cheese Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs, beaten; 1 lb. cottage cheese; 1 pkg. onion soup mix (dry); 2 c. Special K; 2 Tbsp. oil; 1 c. chopped nuts (walnuts or pecans)

Cottage Cheese Loaf – a delicious recipe with eggs, cottage cheese, onion soup mix, oil, nuts. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 eggs, beaten
1 lb. cottage cheese
1 pkg. onion soup mix (dry)
2 c. Special K
2 Tbsp. oil
1 c. chopped nuts (walnuts or pecans)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
Soups & Stews

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Cottage Cheese Loaf

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