How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Crab Salad For Two?

You need 10 ingredients. The key ingredients include: 1/2 cup small curd cottage cheese, 1/4 cup sour cream, 1 teaspoon Dijon mustard, 1/8 teaspoon garlic powder, and more.

Is Cottage Cheese Crab Salad For Two suitable as seafood?

Yes, Cottage Cheese Crab Salad For Two falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Crab Salad For Two?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cottage Cheese Crab Salad For Two Recipe

Name: Cottage Cheese Crab Salad For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup small curd cottage cheese; 1/4 cup sour cream; 1 teaspoon Dijon mustard; 1/8 teaspoon garlic powder; 1/8 teaspoon black pepper; 8 ounces imitation crabmeat, chopped; 1/4 cup celery, chopped; 1/4 cup sweet onion, chopped; lettuce leaf; 1 tomatoes, cut into wedges

Fresh, crisp and full of flavor — this Cottage Cheese Crab Salad For Two is a must-try. Made with cottage cheese, sour cream, mustard and garlic. Easy s…

This Cottage Cheese Crab Salad For Two relies on simple, everyday ingredients such as small curd cottage cheese, sour cream, dijon mustard and garlic powder. It comes together quickly and makes 4 servings, at about 100 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cottage Cheese Crab Salad For Two

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions