How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Chili Dip?

You need 10 ingredients. The key ingredients include: 2 green or red peppers, sliced, 3 stalks celery, cut into sticks, 8 mushrooms, quartered, 1 1/2 c. cottage cheese, and more.

Is Cottage Cheese Chili Dip suitable as soups & stews?

Yes, Cottage Cheese Chili Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Chili Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cottage Cheese Chili Dip Recipe

Name: Cottage Cheese Chili Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 green or red peppers, sliced; 3 stalks celery, cut into sticks; 8 mushrooms, quartered; 1 1/2 c. cottage cheese; 1/2 c. plain yogurt; 1 Tbsp. cider vinegar; 1 clove garlic, minced or pressed; 1 Tbsp. grated red onion; 4 Tbsp. chili sauce; 2 Tbsp. chopped parsley

Warm up with this hearty Cottage Cheese Chili Dip recipe. Made with green, stalks celery, mushrooms and cottage cheese. Easy step-by-step instructions i…

This Cottage Cheese Chili Dip relies on simple, everyday ingredients such as green or red peppers, sliced, mushrooms, quartered, cottage cheese and plain yogurt. It comes together quickly and makes 4 servings, at about 457 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cottage Cheese Chili Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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