How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cottage Cheese Cake?

You need 6 ingredients. The key ingredients include: 2 lb. cottage cheese, 3 eggs, 1 t. vanilla, 1 can evaporated milk, and more.

Is Cottage Cheese Cake suitable as baking & desserts?

Yes, Cottage Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cottage Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cottage Cheese Cake Recipe

Name: Cottage Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cottage cheese; 3 eggs; 1 t. vanilla; 1 can evaporated milk; 1 c. sugar; 2 graham cracker crusts

Cottage Cheese Cake – a delicious recipe with cottage cheese, eggs, vanilla, milk, sugar, graham cracker crusts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. cottage cheese
3 eggs
1 t. vanilla
1 can evaporated milk
1 c. sugar
2 graham cracker crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1466 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cottage Cheese Cake

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