Bake this irresistible Cottage Cheese and Oil Pastry at home. Made with cottage cheese, milk, egg yolks and egg whites. Easy step-by-step instructions i…
This Cottage Cheese and Oil Pastry relies on simple, everyday ingredients such as cottage cheese, milk, each egg yolks and each egg whites. It comes together quickly and makes 4 servings, at about 556 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cottage Cheese and Oil Pastry delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026