"Costa Brava" Style Cod Recipe

Name: "Costa Brava" Style Cod
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices cod; 1 1/8 pounds potatoes; 1 tablespoon olive oil; 1 onion chopped; 1 tablespoon flour; 2 egg yolks; milk to taste; salt to taste; ground black pepper to taste; 1 sprig parsley or coriander; grated cheese to taste

Servings: persons

2 slices cod
1 1/8 pounds potatoes
1 tablespoon olive oil
1 onion chopped
1 tablespoon flour
2 egg yolks
milk to taste
salt to taste
ground black pepper to taste
1 sprig parsley or coriander
grated cheese to taste

1
Preheat oven to 180u00b0C (approximately 350u00b0F).
2
Boil cod, remove from pan and shred into flakes.
3
Save the cooking water. In another pan, boil potatoes.
4
Slice cooked potatoes in round slices.
5
In a saucepan, heat olive and saute onion until softened.
6
Add flour and fry for a while, stirring constantly.
7
Add some cod cooking water, enough to obtain an abundant pan sauce.
8
Beat egg yolks with a little milk. Remove sauce from heat and slowly beat in egg yolk.
9
Season with salt, pepper and chopped parsley. Mix sauce with potatoes and cod.
10
Place the mixture in a glass baking dish greased with margarine.
11
Sprinkle with grated cheese.
12
Bake in preheated oven until top is bubbly and slightly browned.
13
Serve immediately.

227

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 slices cod, 1 1/8 pounds potatoes, 1 tablespoon olive oil, 1 onion chopped, and more.

Yes, "Costa Brava" Style Cod falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Costa Brava" Style Cod

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