How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corton?

You need 6 ingredients. The key ingredients include: 1 to 2 lb. ground pork, 1 tsp. garlic salt, 1 tsp. onion salt, salt and pepper to taste, and more.

Is Corton suitable as meat & poultry?

Yes, Corton falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corton?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corton Recipe – Eats Now

Name: Corton
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 lb. ground pork; 1 tsp. garlic salt; 1 tsp. onion salt; salt and pepper to taste; 1 tsp. allspice; pinch of cloves

Corton – a delicious recipe with ground pork, garlic salt, onion salt, salt, allspice, cloves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 2 lb. ground pork
1 tsp. garlic salt
1 tsp. onion salt
salt and pepper to taste
1 tsp. allspice
pinch of cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corton

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