How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corsican Beef Stew With Macaroni?

You need 11 ingredients. The key ingredients include: 4 garlic cloves, 2 lbs stewing beef, 2 inch cubes, 3 tablespoons olive oil, 2 onions, sliced, and more.

Is Corsican Beef Stew With Macaroni suitable as pasta & noodles?

Yes, Corsican Beef Stew With Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Corsican Beef Stew With Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corsican Beef Stew With Macaroni Recipe

Name: Corsican Beef Stew With Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 garlic cloves; 2 lbs stewing beef, 2 inch cubes; 3 tablespoons olive oil; 2 onions, sliced; 2 tablespoons tomato sauce; 1 pinch ground cinnamon; 1 spring rosemary; 1 bay leaf; 2 cups large macaroni; 2/3 cup freshly grated parmesan cheese; salt and pepper

Warm up with this hearty Corsican Beef Stew With Macaroni recipe. Made with garlic, stewing beef, olive oil and onions. Easy step-by-step instructions i…

This Corsican Beef Stew With Macaroni relies on simple, everyday ingredients such as garlic cloves, stewing beef, 2 inch cubes, olive oil and onions, sliced. It comes together quickly and makes 4 servings, at about 1003 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1003

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Corsican Beef Stew With Macaroni

Tips for the best results

Variations & substitutions

My Personal Notes

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