Corny Macaroni & Cheese

1. 1

   1.

2. 2

   Spray a medium-sized slow cooker with non-stick spray.

3. 3

   Place all of the ingredients (everything except half of the shredded cheese) in the slow cooker.

4. 4

   Stir everything together.

5. 5

   2.

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   Cover and cook on high for 2 hours or low for 3-4 hours.

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   3.

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   Sprinkle the remaining 1 cup of shredded cheese over the top and cover.

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   Allow it to continue to heat and melt for 15 minutes.

10. 10

    Stir and serve.

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    Adapted from Chatting Over Chocolate.

No additional tips available.