How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corny Corn Bread?

You need 5 ingredients. The key ingredients include: 1 c. self-rising corn meal (white), 1/2 to 3/4 c. Mazola oil, 2 eggs, beaten, 1 (8 oz.) carton sour cream, and more.

Is Corny Corn Bread suitable as general?

Yes, Corny Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corny Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corny Corn Bread Recipe

Name: Corny Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. self-rising corn meal (white); 1/2 to 3/4 c. Mazola oil; 2 eggs, beaten; 1 (8 oz.) carton sour cream; 1 small carton cream-style corn

Corny Corn Bread – a delicious recipe with oil, eggs, sour cream, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. self-rising corn meal (white)
1/2 to 3/4 c. Mazola oil
2 eggs, beaten
1 (8 oz.) carton sour cream
1 small carton cream-style corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Corny Corn Bread

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