How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corny Bean Casserole?

You need 8 ingredients. The key ingredients include: 1 can Shoe Peg corn, drained, 1 can French-style green beans, drained, 1 (8 oz.) carton sour cream, 1 c. grated cheese, and more.

Is Corny Bean Casserole suitable as soups & stews?

Yes, Corny Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corny Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corny Bean Casserole Recipe

Name: Corny Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 can Shoe Peg corn, drained; 1 can French-style green beans, drained; 1 (8 oz.) carton sour cream; 1 c. grated cheese; 1 onion, chopped; 1 can cream of celery soup; 1 stick melted margarine; 1 roll Ritz crackers, crushed

Corny Bean Casserole – a delicious recipe with Peg corn, green beans, sour cream, grated cheese, onion, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can Shoe Peg corn, drained
1 can French-style green beans, drained
1 (8 oz.) carton sour cream
1 c. grated cheese
1 onion, chopped
1 can cream of celery soup
1 stick melted margarine
1 roll Ritz crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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