How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornucopia Salad?

You need 16 ingredients. The key ingredients include: 1/2 cup sliced almonds, 3 tablespoons sugar, 4 cups torn leaf lettuce, 4 cups torn romaine, and more.

Is Cornucopia Salad suitable as salads?

Yes, Cornucopia Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cornucopia Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cornucopia Salad Recipe

Name: Cornucopia Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sliced almonds; 3 tablespoons sugar; 4 cups torn leaf lettuce; 4 cups torn romaine; 2 celery ribs, chopped; 4 green onions, chopped; 1/4 cup dried cranberries; 1 can (11 ounces) mandarin oranges, drained; 1 medium apple, chopped; 1/4 cup canola oil; 2 tablespoons sugar; 2 tablespoons rice vinegar; 1 tablespoon minced fresh parsley; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup crumbled blue cheese, optional

Cornucopia Salad

Eats Now Editorial Team · 479 kcal · Salads

Cornucopia Salad – a delicious recipe with almonds, sugar, torn leaf lettuce, torn romaine, celery, green onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cornucopia Salad

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