How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Waffles?

You need 9 ingredients. The key ingredients include: 2 cups cornmeal, 3 cups water, 2 teaspoons salt, 2 tablespoons butter or 2 tablespoons shortening, and more.

Is Cornmeal Waffles suitable as breakfast?

Yes, Cornmeal Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cornmeal Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cornmeal Waffles Recipe

Name: Cornmeal Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cornmeal; 3 cups water; 2 teaspoons salt; 2 tablespoons butter or 2 tablespoons shortening; 4 eggs; 2 cups flour; 1 teaspoon baking soda; 1 cup milk; 1 1/4 cups buttermilk (approximate) or 1 1/4 cups sour milk (approximate)

Cornmeal Waffles – a delicious recipe with cornmeal, water, salt, butter, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups cornmeal
3 cups water
2 teaspoons salt
2 tablespoons butter or 2 tablespoons shortening
4 eggs
2 cups flour
1 teaspoon baking soda
1 cup milk
1 1/4 cups buttermilk (approximate) or 1 1/4 cups sour milk (approximate)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1061 kcal
Category
Breakfast

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