How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Rolls?

You need 9 ingredients. The key ingredients include: 2 c. milk, 2/3 c. corn meal, 1/2 c. sugar, 1 stick margarine, and more.

Is Cornmeal Rolls suitable as general?

Yes, Cornmeal Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornmeal Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cornmeal Rolls Recipe

Name: Cornmeal Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 2/3 c. corn meal; 1/2 c. sugar; 1 stick margarine; 1 1/2 tsp. salt; 3 eggs, beaten; 2 pkg. yeast; 1/2 c. warm water; 6 c. white flour

Cornmeal Rolls – a delicious recipe with milk, corn meal, sugar, margarine, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. milk
2/3 c. corn meal
1/2 c. sugar
1 stick margarine
1 1/2 tsp. salt
3 eggs, beaten
2 pkg. yeast
1/2 c. warm water
6 c. white flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1641 kcal
Category
General

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