How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Patty Cakes?

You need 4 ingredients. The key ingredients include: 2 cups cornmeal, 2 cups milk, 2 eggs, lightly beaten, 1/3 teaspoon salt.

Is Cornmeal Patty Cakes suitable as baking & desserts?

Yes, Cornmeal Patty Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornmeal Patty Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornmeal Patty Cakes Recipe

Name: Cornmeal Patty Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cornmeal; 2 cups milk; 2 eggs, lightly beaten; 1/3 teaspoon salt

Cornmeal Patty Cakes – a delicious recipe with cornmeal, milk, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups cornmeal
2 cups milk
2 eggs, lightly beaten
1/3 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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