How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Pancakes?

You need 9 ingredients. The key ingredients include: 1 c. yellow cornmeal, 2 Tbsp. sugar, 1 tsp. salt, 1 c. boiling water, and more.

Is Cornmeal Pancakes suitable as breakfast?

Yes, Cornmeal Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cornmeal Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornmeal Pancakes Recipe

Name: Cornmeal Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. yellow cornmeal; 2 Tbsp. sugar; 1 tsp. salt; 1 c. boiling water; 1/2 c. flour; 2 tsp. baking powder; 1 egg; 1/2 c. milk; 2 Tbsp. butter

Cornmeal Pancakes – a delicious recipe with yellow cornmeal, sugar, salt, boiling water, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 c. yellow cornmeal
2 Tbsp. sugar
1 tsp. salt
1 c. boiling water
1/2 c. flour
2 tsp. baking powder
1 egg
1/2 c. milk
2 Tbsp. butter

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Quick Info

Servings
4 servings
Calories
827 kcal
Category
Breakfast

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