How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Griddle Cakes?

You need 11 ingredients. The key ingredients include: 1 cup yellow cornmeal, ½ cup flour, 1 teaspoon baking soda, 1 teaspoon sugar, and more.

Is Cornmeal Griddle Cakes suitable as baking & desserts?

Yes, Cornmeal Griddle Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornmeal Griddle Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornmeal Griddle Cakes Recipe

Name: Cornmeal Griddle Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup yellow cornmeal; ½ cup flour; 1 teaspoon baking soda; 1 teaspoon sugar; ½ teaspoon salt; 1 cup plain yogurt; 1 cup sour cream; 1 egg; 2 egg whites; 6 tablespoons milk; cooking spray

Cornmeal Griddle Cakes

Eats Now Editorial Team · 383 kcal · Baking & Desserts

Cornmeal Griddle Cakes – a delicious recipe with yellow cornmeal, flour, baking soda, sugar, salt, plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cornmeal Griddle Cakes

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