How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Griddle Cakes?

You need 9 ingredients. The key ingredients include: 1 1/2 c. corn meal, 3/4 c. flour, 4 1/2 tsp. baking powder, 1 tsp. salt, and more.

Is Cornmeal Griddle Cakes suitable as baking & desserts?

Yes, Cornmeal Griddle Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornmeal Griddle Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornmeal Griddle Cakes Recipe

Name: Cornmeal Griddle Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. corn meal; 3/4 c. flour; 4 1/2 tsp. baking powder; 1 tsp. salt; 1/4 tsp. baking soda; 2 Tbsp. sugar; 1 egg; 2 c. buttermilk; 1/4 c. melted shortening

Cornmeal Griddle Cakes – a delicious recipe with corn meal, flour, baking powder, salt, baking soda, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. corn meal
3/4 c. flour
4 1/2 tsp. baking powder
1 tsp. salt
1/4 tsp. baking soda
2 Tbsp. sugar
1 egg
2 c. buttermilk
1/4 c. melted shortening

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Quick Info

Servings
4 servings
Calories
1172 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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