How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Cake?

You need 7 ingredients. The key ingredients include: 3 cups sugar, 1 cup oil, 1 cup milk, 2 cups wheat flour, and more.

Is Cornmeal Cake suitable as baking & desserts?

Yes, Cornmeal Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornmeal Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornmeal Cake Recipe

Name: Cornmeal Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sugar; 1 cup oil; 1 cup milk; 2 cups wheat flour; 2 cups cornmeal; 1 tablespoon baking powder; 4 eggs

Cornmeal Cake – a delicious recipe with sugar, oil, milk, flour, cornmeal, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups sugar
1 cup oil
1 cup milk
2 cups wheat flour
2 cups cornmeal
1 tablespoon baking powder
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1616 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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