How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Cake?

You need 10 ingredients. The key ingredients include: 1/4 cup butter, softened, 1/2 cup corn flour, 1/3 cup water, 1 (10 ounce) package frozen corn kernels, thawed, and more.

Is Cornmeal Cake suitable as baking & desserts?

Yes, Cornmeal Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cornmeal Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornmeal Cake Recipe

Name: Cornmeal Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, softened; 1/2 cup corn flour; 1/3 cup water; 1 (10 ounce) package frozen corn kernels, thawed; 1/2 cup white sugar; 1/4 cup cornmeal; 1/8 cup heavy cream; 1/3 teaspoon baking powder; 1/4 cup chopped fresh parsley; 1/4 cup chili powder

Cornmeal Cake

Eats Now Editorial Team · 319 kcal · Baking & Desserts

Cornmeal Cake – a delicious recipe with butter, corn flour, water, corn kernels, white sugar, cornmeal. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cornmeal Cake

How did you like this recipe?

Frequently Asked Questions