Bake this irresistible Blueberry Cheesecake Danish at home. Made with Crescent Rolls, White Chocolate Cream Cheese and Pie Filling. Easy step-by-step in…
This Blueberry Cheesecake Danish relies on simple, everyday ingredients such as canned blueberry pie filling. It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Blueberry Cheesecake Danish delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026