How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal Butter Wafer?

You need 6 ingredients. The key ingredients include: 1/2 lb. unsalted butter, softened, 1 c. sugar, 2 egg yolks, 1 Tbsp. grated lemon rind, and more.

Is Cornmeal Butter Wafer suitable as general?

Yes, Cornmeal Butter Wafer falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornmeal Butter Wafer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cornmeal Butter Wafer Recipe

Name: Cornmeal Butter Wafer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. unsalted butter, softened; 1 c. sugar; 2 egg yolks; 1 Tbsp. grated lemon rind; 1 1/2 c. all-purpose flour; 1 c. yellow cornmeal

Cornmeal Butter Wafer – a delicious recipe with unsalted butter, sugar, egg yolks, lemon rind, flour, yellow cornmeal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. unsalted butter, softened
1 c. sugar
2 egg yolks
1 Tbsp. grated lemon rind
1 1/2 c. all-purpose flour
1 c. yellow cornmeal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1091 kcal
Category
General

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Cornmeal Butter Wafer

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