Bake this irresistible Cornish Pasties (Hand Pies) at home. Made with onion, potato, sirloin steak and flour. Easy step-by-step instructions included.
This Cornish Pasties (Hand Pies) relies on simple, everyday ingredients such as none large onion, diced, all-purpose flour, sifted and butter, plus 3 tbsp diced. It comes together quickly and makes 4 servings, at about 1123 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cornish Pasties (Hand Pies) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026