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["1- melt the butter in a pan
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2- add 1 Cup of chopped onion to it and cook for 2 mins until they become soft.
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3- take a bowl of parsely and add onions and cornbread to it.
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4-use the chicken stock to baind the bread , add diced celery and mix well . keep it aside", "1- Preheat the oven to 400 degrees
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2- Clean the Cornish hen with panty of water out site and inside. Let them dry.
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3- Take a roasting pan that can hold your Cornish hen. And spread the onions around it and placed the cornish hen on top, breast-side up .
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4- Massage the butter over Cornish hen and Sprinkle the salt and pepper insides and outside of the Cornish hens.
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5- Slowly stuff the Cornish hen with your stuffing.
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6- Tie the legs of the hen together if you want but it is not necessary .
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7- If you want more elegant taste you can rub the Cornish hen with lemon juice.
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8- Coat the butter once again on outside you can brush or hand to coat the butter. And spread the sausage over it.", "9- Roast in the hens in the preheated oven for 50-60 minutes.until the skin should be brown and juices should run clear when cut between leg and thigh.
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10- Remove the hens from the oven when done roasting
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11- Immediately after removing from oven cover the roasted Cornish hen with foil and let it sit for 15 minutes (out of the oven).
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12- After that serve the hot Cornish hen recipe with any of your favorite salad and enjoy!"]
