Cornflake S'Mores Cookies Recipe

Name: Cornflake S'Mores Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unsalted butter, room temperature; 1 1/4 cups granulated sugar; 2/3 cup brown sugar, packed; 1 egg; 1/2 teaspoon vanilla; 3 cups flour; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1 1/2 teaspoons salt; 3 cups crushed corn flakes; 2/3 cup mini chocolate chip; 1 1/4 cups mini marshmallows

Servings: persons

1 cup unsalted butter, room temperature
1 1/4 cups granulated sugar
2/3 cup brown sugar, packed
1 egg
1/2 teaspoon vanilla
3 cups flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1 1/2 teaspoons salt
3 cups crushed corn flakes
2/3 cup mini chocolate chip
1 1/4 cups mini marshmallows

1
Preheat oven to 325 degrees.
2
Cream butter and sugars for 2-3 minutes.
3
Add in egg and vanilla, beat for 5 minutes.
4
On low speed, mix in flour, baking soda, baking powder and salt until just combined.
5
By hand, mix in crushed cornflakes until well combined.
6
Add mini chocolate chips and marshmallow and continue to mix by hand until combined.
7
Grease or line cookie sheets.
8
Roll into golf ball sized balls and, one at a time, place on sheet and smash flat (about 1/4 in thick).
9
Make sure cookies are at least 1 1/2 inches apart on cookie sheet.
10
Bake for 8-10 minutes.

1527

kcal

Calories

Fat

226

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup unsalted butter, room temperature, 1 1/4 cups granulated sugar, 2/3 cup brown sugar, packed, 1 egg, and more.

Yes, Cornflake S'Mores Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornflake S'Mores Cookies

How did you like this recipe?

Frequently Asked Questions